Abruzzo terroir, native varieties, and modern central Italian wines
Located in the heart of Abruzzo, between the Majella mountains and the Adriatic Sea, Tenuta I Fauri is a family-run winery that expresses the vibrant and authentic character of central Italy. The vineyards benefit from a unique combination of mountain influences and maritime breezes, creating ideal conditions for producing balanced, fresh, and expressive wines.
The winery is driven by a modern and dynamic vision, rooted in a strong connection to the land and a deep respect for local traditions. This approach allows Tenuta I Fauri to combine innovation with authenticity, enhancing the identity of Abruzzo wines.
The vineyards are primarily dedicated to native grape varieties such as Montepulciano, Pecorino, and Trebbiano, which thrive in this diverse terroir. The combination of altitude, soil composition, and climatic variation contributes to wines with structure, aromatic intensity, and vibrant acidity.
In the cellar, the philosophy is based on precision and minimal intervention, aiming to preserve the natural qualities of the grapes while ensuring clarity and consistency. The result is a portfolio of wines that are approachable, well-balanced, and representative of the region.
Tenuta I Fauri wines offer a contemporary interpretation of Abruzzo wines — fresh, expressive, and terroir-driven — where tradition and innovation come together to create wines with character and identity.