Campotorbian 2018

DOC Veneto Ripasso Superiore

Veneto, Italy

Provolo

Red Wine

Corvina 60%

Rondinella 20%

Corvinone 20%

ABV 14.0%

A dry Valpolicella in a traditional style. Flavors of dried red and black fruits and notes of licorice.

Pair with braised, grilled red meats like Fiorentina steak and seasoned cheeses. Serve at 64-68°F.

Provolo Campotorbian DOC Valpolicella Ripasso Superiore showcases flavors of dried red and black fruits with hints of licorice and spiced leather. Medium to full-bodied, it offers balanced acidity, smooth tannins, and a long, elegant finish. This traditional-style wine reflects the mastery of the Provolo family’s winemaking heritage.
A dry Valpolicella in a traditional style. Flavors of dried red and black fruits and notes of licorice.
Pair with braised, grilled red meats like Fiorentina steak and seasoned cheeses. Serve at 64-68°F.
Provolo Campotorbian DOC Valpolicella Ripasso Superiore showcases flavors of dried red and black fruits with hints of licorice and spiced leather. Medium to full-bodied, it offers balanced acidity, smooth tannins, and a long, elegant finish. This traditional-style wine reflects the mastery of the Provolo family’s winemaking heritage.
DOC
Veneto, Italy
Provolo
Red Wine
Corvina, Corvinone, Rondinella
ABV 14%
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