Campotorbian Geroboam

Campotorbian by Provolo enhances the wine’s character through a slower and more harmonious evolution in large format. Aromas of fresh red fruit and delicate spice lead to a balanced and elegant palate, with a refined and lingering finish.

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Flavors of dried red and black fruits and notes of licorice.

Pair with braised, grilled red meats like Fiorentina steak and seasoned cheeses.

A dry valpolicella in a traditional style. Flavors of dried red and black fruits and notes of licorice.
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