Barolo Roggeri

Barolo Roggeri by Crissante Alessandria is a powerful yet elegant expression of Nebbiolo, born from one of La Morra’s most distinctive crus. It reveals layered aromas of ripe red berries, dried rose, delicate spice, and subtle earthy nuances. On the palate, it is structured and refined, with firm yet polished tannins, vibrant acidity, and a long, persistent finish that reflects the depth and character of this exceptional terroir.

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Garnet red color. Aromas of plum, black currant, and purple flowers. Full-bodied with velvety tannins.

Pair with homemade Italian pasta featuring beef, mushrooms, or even a touch of truffles on top! Serve in a large red wine glass at room temperature, and decant for 30 minutes to 2 hours before serving.

Garnet red color. Aromas of plum, black currant, and purple flowers. Hints of spice and truffle notes. Full-bodied with velvety tannins. Long finish.
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